Experience
Minimum 2-3 years of experience as a waiter/waitress in a full-service restaurant.
Experience in upscale, premium casual, or fine dining restaurants is preferred.
Key Responsibilities
Bachelor's degree in Accounting, Finance, or a related field.
Minimum 5 years of accounting and/or cost control experience in restaurants or the F&B industry.
Restaurant experience is mandatory
Location: Mazraat Yachouh, Lebanon
About the Role:
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